Baking with Love

and Creativity

Delicious Homemade Baked Goods … Bite After Bite

Rolling-Out Café.
Rolling-Out Café.

Home-Style Bakery now in San Diego

Rolling-Out is now in downtown San Diego and will soon be open for business. We thank our new neighbors for their patience while we were working on permits and remodeling. 

We are a boutique bakery with one baker and a few assistants. Our pork bun kouign amann was named one of the best dishes in the Bay Area in 2021 by SF Chronicles. We have also been featured in a Bay Area ABC7 News Localish segment. 

From Dec 2011 to Feb 2025, we proudly served our creative baked goods to the Parkside/Sunset District of San Francisco. We are excited about continuing this tradition at our new San Diego location.  

What We Offer

While we provide global classics such as Portuguese egg tart, butter croissant, cinnamon roll, and sausage roll, we are particularly known for our creative pastries, including our Mango Sticky Rice Kouign Amann,  black sesame croissant, Hawaiian sticky roll, ube egg tart, and our trademarked mochissant (a mochi-croissant hybrid). Our homemade wheat bread is sold in loaves and used in our various sandwiches, including our signature meatloaf sandwich and breakfast sandwich.

Comfort Foods

  • Rolling-Out Café.

    Delectable Pastries (Unique Creations as well as Classics)

  • Rolling-Out Café.

    Sandwiches on homemade bread, e.g. meatloaf sandwich and breakfast sandwich

  • Rolling-Out Café.

    Frozen chicken pot pie that you can cook at home

  • Rolling-Out Café.

    Vietnamese coffee with a twist

Rolling-Out Café.
Rolling-Out Café.

How to Order

Walk-ins are always welcome. Pastries are available until sold out. 

We intend to accept pre-orders for weekdays. Whenever possible, please text us your order at least a day before pickup. We will get back to you whether we can fill your order. More complex orders will need more time. Thank you.

You can text and call at 619-808-3773 or email: rollingoutcafe@gmail.com.