During these difficult times of the COVID-19 pandemic, Rolling-Out will remain opened for take-out orders. (Wednesday – Saturday 7am – 2pm; Sunday 8am – 2pm). Customers can still enjoy our unique baked goods as well as our comfort dinners such as chicken or veggie pot pie, shepherd’s pie, and rosemary mac and cheese. As always, please text or call us a little in advance. Please stay safe. We will beat this together!
WE MAY BE ABLE TO DELIVER AFTER 2 PM WEDNESDAY thru’ SUNDAY, BUT PLEASE GIVE PLENTY OF NOTICE. THANK YOU!
Rolling-Out Café is a home-style café and bakery. We are located in the Parkside District of San Francisco and provide a comfortable environment, with free Wi-Fi, for our customers to enjoy fresh homemade pastries.
Some of our signature pastries include our Hawaiian Sticky Roll, Vegan Sweet Potato Cinnamon Roll, Gluten-Free Dairy-Free Cinnamon Roll, Chocolate Salted Caramel Croissant, Sweet Potato Tart, Bacon Morning Bun, Portuguese Egg Tart, and Sweet Chili Egg Tart. Our homemade wheat-oat bread can be either sold in loaves or used in our various sandwiches, including our signature Meatloaf and Portabello Mushroom sandwiches. Other comfort foods include our homemade Tomato Soup, Butternut Squash Sweet Potato Soup, Baked Rosemary Mac & Cheese, and our baked-to-order Chicken Pot Pie.
We also provide cakes, either in slices or in the form of whole cakes for special occasions such as birthdays and holidays. Some popular cakes include our secret-recipe “New York Cheesecake on Taraval”, “Kiwi Lime Pie”, “Face-lifted Carrot Cake”, and “Triple-C (Caramel, Cappuccino, and Chocolate) Cake”.
To complement our delicious pastries, we also provide a variety of coffee and espresso drinks. Come visit us and check out our pastries and coffee!